4 results for tag: corn

My Fabulous Cooking Show: Jalapeno-Corn Dip

https://www.youtube.com/watch?v=05MHzX7t4C0&t=79s Jalapeno-Corn Dip1 (8-ounce) package cream cheese, at room temperature2 tablespoons mayonnaise1 cup shredded sharp cheddar cheese½ teaspoon garlic powder¼ teaspoon onion powder¼ teaspoon seasoned saltDash hot sauce1 (15.25-ounce) can sweet corn, drained¼-½ cup (to taste) diced jalapeno peppers, drained2 tablespoons diced pimentos1 green onion, choppedSalt and pepperPreheat oven to 350 degrees. In a medium bowl, mix together cream cheese, mayonnaise, cheddar cheese, garlic powder, onion powder, seasoned salt and hot sauce. Fold in corn, jalapeno peppers and onion. Season, to taste, with salt ...

My Fabulous Cooking Show: Mexican Street Tacos

https://www.youtube.com/watch?v=HaoPOi1GmpA Mexican Street TacosEasy and authentic street tacos that you can make at home.1½ pounds sirloin steak, cut into bite-sized pieces2 tablespoons vegetable oil, divided2 tablespoons soy sauce2 tablespoons lime juice3 cloves garlic, minced2 teaspoons chili powder1 teaspoon ground oregano12 mini corn tortillas, warmed½ cup diced red onion½ cup chopped fresh cilantro leaves1 avocado, slicedPlace steak in a large bowl or zip-top baggie. Add 1 tablespoon vegetable oil, soy sauce, lime juice, garlic, chili powder, and oregano. Toss to combine. Cover and refrigerate for at least 4 hours. Heat remaining 1 ...

Summertime Fare

Today is Thursday and my column was due on Tuesday. With all of the Water Festival revelry this week, I'm having a tough time actually getting anything accomplished. Still, we do have to eat, don't we? The big question at our house lately is, “what do you want for supper?” I could eat pizza or tacos almost every night. But, out of devout love for my husband, I've been trying to feed us a semi-healthy meal, at least once a day. The temperature is crazy-Lowcountry-hot these days, but the grill is still my favorite summer kitchen. It must be in my genes. My brother, Ray Jr., and my Daddy, Ray Sr., used to grill chicken in the heat of the summer. ...

Fried Corn on the Cob

Okay, so these pictures are a few years old. Taylor, the sweet little girl in the photo, will be starting high school in the fall. Still, this is a marvelous recipe and it could use some attention. I grew up in Wilson, North Carolina. Besides being the “World's Greatest Tobacco Market,” Wilson is the home of the best barbeque and fried chicken on the planet! My first stop off of I-95 when I go home is Parker's Barbeque for a piping hot piece of fried chicken and a few fried cornsticks dipped in Brunswick stew. I only fry food a couple of times a year even though I was raised in a world where anything and everything could be, was and still is ...