208 results for author: debbic


My Fabulous Cooking Show: Cranberry Pecan Chicken Salad

https://www.youtube.com/watch?v=UCF3ExfqnX0 Cranberry and Pecan Chicken SaladChicken salad loaded with dried cranberries and toasted pecans makes a delicious entree or wrap.3 cups cooked diced chicken breasts½ cup dried sweetened cranberries½ cup chopped pecans, toasted½ cup chopped celery2 tablespoons chopped green onion½ to ¾ cup mayonnaise1 teaspoon dijon mustardDash garlic powderSalt and pepper, to tastePlace chicken, cranberries, pecans, celery and green onion in a large bowl. Add mayonnaise, dijon mustard, garlic powder, salt and pepper and mix well. Serves 6.The writer owns Catering by Debbi Covington and is the author of three cookbo...

My Fabulous Cooking Show: Mexican Street Tacos

https://www.youtube.com/watch?v=HaoPOi1GmpA Mexican Street TacosEasy and authentic street tacos that you can make at home.1½ pounds sirloin steak, cut into bite-sized pieces2 tablespoons vegetable oil, divided2 tablespoons soy sauce2 tablespoons lime juice3 cloves garlic, minced2 teaspoons chili powder1 teaspoon ground oregano12 mini corn tortillas, warmed½ cup diced red onion½ cup chopped fresh cilantro leaves1 avocado, slicedPlace steak in a large bowl or zip-top baggie. Add 1 tablespoon vegetable oil, soy sauce, lime juice, garlic, chili powder, and oregano. Toss to combine. Cover and refrigerate for at least 4 hours. Heat remaining 1 ...

My Fabulous Cooking Show: Classic Seven Layer Salad

https://www.youtube.com/watch?v=vNkcxsr6_1s Classic Seven Layer Salad5 cups romaine lettuce cut into small pieces1 cup frozen baby peas, thawedChopped red onion, to taste4 hard-boiled eggs, sliced1 (12-ounce) package bacon, cooked and crumbled2 cups salad dressing (Miracle Whip)2 cups shredded cheddar cheesePlace salad ingredients, in layers, in a large glass bowl or trifle dish. Top with salad dressing and garnish with cheddar cheese. Cover and chill until ready to serve. Serves 12.The writer owns Catering by Debbi Covington and is the author of three cookbooks, Celebrate Beaufort, Celebrate Everything! and Dining Under the Carolina Moon. For more ...

My Fabulous Cooking Show: Chocolate Bourbon Pecan Pie

https://www.youtube.com/watch?v=IH1eFI-c_jk&t=13s Chocolate Bourbon Pecan PieThis pie is best when it’s made a day ahead so that it has time to cool and set. Store covered with plastic wrap, at room temperature.1 (9-inch) deep dish pie crust (store-bought or homemade)1 cup sugar1 cup white corn syrup1/2 cup melted butter4 large eggs1/4 cup bourbon1 teaspoon vanilla extract1 tablespoon all-purpose flour1/4 teaspoon salt1 cup semi-sweet chocolate chips1 cup chopped pecansPreheat oven to 325 degrees, Place pie crust on a baking sheet. Combine sugar, corn syrup and melted butter in a bowl. Add eggs, bourbon, vanilla extract, flour and salt. Mix ...

My Fabulous Cooking Show: Marinated Shrimp with Olives and Artichokes

https://www.youtube.com/watch?v=ntVY2lmkh8Y Marinated Shrimp with Olives and Artichokes1½ pounds large shrimp, peeled and deveined¼ cup white balsamic vinegar3 tablespoons olive oil1 (.75-ounce) package dry Italian dressing mix2 tablespoons finely chopped Italian parsley2 tablespoons chopped green onion1 (14-ounce) can artichoke hearts, drained and halved1 (6-ounce) can large black olives, drained1 cup grape tomatoes, halved1 (4-ounce) package feta cheese crumblesCook shrimp and set aside to cool. In a medium bowl, combine vinegar, olive oil and Italian dressing mix. Add shrimp, parsley, green onion, artichoke hearts, olives and grape tomato ...

My Fabulous Cooking Show: Oven Roasted Buttermilk Chicken

https://www.youtube.com/watch?v=WtSbMyKg4g8&t=15s Oven-Roasted Buttermilk ChickenTender and delicious Buttermilk Chicken has the crisp texture and succulent taste of fried chicken.  Marinating the breasts, rolling them in cereal, and roasting them in a hot oven keeps the chicken juicy inside, crunchy outside, and full of flavor.4 boneless, skinless chicken breast halves2 cups buttermilk2 cup corn flakes cereal, crushed1/3 cup grated Parmesan cheese1 tablespoon mustard powder1 tablespoon dry minced onion1/4 teaspoon garlic salt1/2 teaspoon cayenne pepperMarinate chicken in buttermilk for a least 8 hours. Preheat oven to 350degrees. ...

My Fabulous Cooking Show: Italian Easter Pie

https://www.youtube.com/watch?v=2fG6yxLepE0&t=22s Italian Easter Pie1 (17.3-ounce) package frozen puff pastry (2 sheets), thawed in refrigerator1 pound mild Italian sausage½ cup diced fresh tomatoes¼ cup chopped onion¼ cup diced bell pepper1 (10-ounce) package chopped spinach, thawed and squeezed dry¼ cup grated parmesan cheese1 (16-ounce carton) whole milk ricotta cheese6 eggs, divided8 ounces thinly sliced Italian meats* (calabrese, salami, capocollo, prosciutto and/or pepperoni)1 pound fresh mozzarella cheese, slicedPreheat oven to 375 degrees. Lightly grease a 9-inch springform pan with cooking spray. Place on a baking sheet and set ...

My Fabulous Cooking Show: Cake Decorating 101

https://www.youtube.com/watch?v=_zZSgi0A47I&t=10s The writer owns Catering by Debbi Covington and is the author of three cookbooks, Celebrate Beaufort, Celebrate Everything! and Dining Under the Carolina Moon. For more great recipes and to view her cooking demonstrations, visit and subscribe to Debbi’s YouTube channel. Debbi’s website address is www.cateringbydebbicovington.com. She may be reached at 843-525-0350 or by email at dbc@cateringbydebbicovington.com. 

My Fabulous Cooking Show: Irish Coffee and Soda Bread

https://www.youtube.com/watch?v=kXh5PzQXIIc&t=70s Irish CoffeeTo ensure the integrity of the ingredients of Irish Coffee, Ireland published an Irish standard in 1988. The original recipe explicitly uses brown sugar and cream that has not been whipped. The coffee is drunk through cream that is floated on top. It's actually easier to use cream that has been slightly whipped so that it doesn't mix with the hot coffee.8 cups freshly brewed coffee6 tablespoons brown sugar12 ounces Irish whiskeyHeavy cream, slightly whippedFill coffee mugs with hot water to preheat; then empty. Pour piping hot coffee into warmed mugs until they are about ¾ full. Add ...

My Fabulous Cooking Show: Mustard-Coated Rack of Lamb

https://www.youtube.com/watch?v=mscJaUpluiQ&t=16s Mustard-Coated Rack of LambCooking rack of lamb is very simple, allowing you gourmet appeal without a lot of work. And, the lamb can be prepared almost completely in advance and then finished in the oven just before serving. The secret is browning the racks of lamb on all sides ahead of time. Then all you need to do is brush the racks with some Dijon mustard and press on a tasty coating of seasoned fresh breadcrumbs. The lamb can be prepared ahead in the day and then brought to room temperature before roasting.½ cup dried breadcrumbs4 cloves garlic, minced2 tablespoons chopped fresh rosemarySea ...