Peanut Butter Toffee Bars

These are a lovely substitute for brownies.  Peanut butter and chocolate fans will love every bite of these yummy dessert bars!

1 package yellow cake mix

1 cup crunchy peanut butter

½ cup water

2 eggs

1 (8-ounce) package toffee bits (Heath)

2 cups semisweet chocolate chips

Heat oven to 350 degrees. Grease bottom and sides of 15x10x1-inch pan; lightly flour. In large bowl, mix cake mix, peanut butter, water and eggs with a spoon. Stir in toffee bits. Spread evenly in pan. Bake for 20 to 25 minutes or until golden brown. Immediately sprinkle chocolate chips over hot bars. Let stand about 5 minutes or until chips are melted; spread evenly. Cool completely, about 1 hour. Cut into bars. Makes 60 bars.