My Fabulous Cooking Show: Lowcountry Cornbread Salad

https://www.youtube.com/watch?v=_VMIxt3dAPE&t=40s Lowcountry Cornbread SaladIn the South, we eat cornbread with everything.  Count on a southerner to invent a salad made with cornbread!  The name doesn’t give this delicious dish justice! Give it a try -- it’s much better than you might think!1 (16-ounce) package cornbread mix1 (1-ounce) package ranch dressing mix1½ cups sour cream1½ cups mayonnaise2 (15-ounce) cans pinto beans, rinsed and drained3 ripe tomatoes, chopped1 cup chopped green pepper1 cup chopped green onion2 (11-ounce) cans whole kernel corn, ...

My Fabulous Cooking Show: Crock Pot Chicken Tostadas

https://www.youtube.com/watch?v=JOOiAZB5Uoo Crock Pot Chicken Tostadas1½ pounds boneless, skinless chicken breasts or tenders1 (14.5-ounce) can fire-roasted diced tomatoes2 tablespoons Taco Seasoning Mix or 1 (1-ounce) package taco seasoningCorn tostadasShredded Mexi-blend or cheddar cheeseSliced black olivesChopped fresh cilantroChopped green onionDiced tomatoesGuacamoleSour cream or cremaTaco saucePlace chicken in a crockpot. Add tomatoes and taco seasoning. Stir to coat. Cover and cook on high for 2 hours (low for 3 hours). When chicken is fork-tender, use two forks ...

My Fabulous Cooking Show: Grilled Basil Lime Chicken Thighs with Basil Cream Sauce

https://www.youtube.com/watch?v=Ir8pAhh1HGc&t=7s Grilled Basil Lime Chicken Thighs1½ pounds boneless, skinless chicken thighs2 limes, zest and juice2 tablespoons olive oil2 tablespoon white wine vinegar¼ cup chopped fresh basil2 garlic cloves, minced1 teaspoon salt1 teaspoon pepperFresh basil leaves, to garnishPlace chicken thighs in a gallon-sized zip-lock bag. Add zest and juice of 2 limes, olive oil, white wine vinegar, chopped basil, garlic, salt and pepper. Seal bag tightly and massage chicken and marinade to coat well. Refrigerate for at least 4 hours or ...

My Fabulous Cooking Show: Kale Salad with Peaches and Blueberries

https://www.youtube.com/watch?v=5wDH2qNlMtE&t=19s Kale Salad with Peaches and Blueberries with Lemon Poppy Seed VinaigretteFor the vinaigrette:½ cup lemon juice (3-4 lemons)3 teaspoons avocado oil or olive oil2 tablespoons honey1 teaspoon poppy seedsFor the salad:1 bunch kale, leaves cut off the stem and cut into bite-sized pieces2 peaches, cut into bite-sized pieces1 cup fresh blueberries2 tablespoons pickled red onion, or sliced red onion1/3 cup blue cheese crumbles2 tablespoons roasted and salted pepitasMix vinaigrette ingredients in a small bowl. Place kale in ...

My Fabulous Cooking Show: Blooming Onion Bread

https://www.youtube.com/watch?v=zwwZohjWwOI&t=59s Blooming Onion BreadThis is a great way to use pieces of leftover cheese. Any combination of cheeses will work with this recipe. Wonderful as an appetizer or with a big bowl of beef chili!1 (16-ounce) loaf sourdough bread, unsliced16 ounces jalapeno-jack cheese, thinly sliced1 cup butter, melted1 tablespoon dijon mustard2 teaspoons poppy seeds1 tablespoon chopped fresh Italian parsley1 cup chopped green onions, dividedPreheat oven to 350 degrees. Cut the bread lengthwise and crosswise without cutting through the ...

My Fabulous Cooking Show: Herb-Marinated Tomatoes

https://www.youtube.com/watch?v=YnKgqPEKiII&t=3s Herb-Marinated TomatoesThese are better the second day. More tomatoes may be added to the left-over marinade.3 to 6 tomatoes, sliced1/3 cup white wine vinegar1/3 cup finely chopped onion1 tablespoon chopped fresh cilantro leaves¼ cup chopped fresh Italian parsley¼ cup chopped fresh chives½ teaspoon dried marjoram½ teaspoon dried tarragon½ teaspoon salt¼ teaspoon pepper1/3 cup extra-virgin olive oilArrange tomato slices in a shallow glass dish. In a small bowl, whisk remaining ingredients together; pour over ...

My Fabulous Cooking Show: Taco Stuffed Avocados

https://www.youtube.com/watch?v=rJ1_xb0MCmM&t=77s Taco Stuffed Avocados1 pound ground beef2 tablespoons taco seasoning mix (recipe below) or 1 (.85-ounce) packet taco seasoning3 avocados, halved1 cup shredded cheese (cheddar, mozzarella, pepper-jack)Sour cream½ cup grape tomatoes diced¼ cup sliced black olivesChopped green onionsFresh cilantro leavesCook ground beef in a medium-sized skillet. Drain meat well on paper towels and return to skillet. Stir in ¼ cup water and 2 tablespoons taco seasoning mix. Stir to combine. Cook for 2 to 3 minutes. Remove the pits ...

My Fabulous Cooking Show: Stuffed Mushrooms

https://www.youtube.com/watch?v=IMSAtPTIdyc&t=199s Stuffed MushroomsFlavorful bacon teamed with cream cheese and mushrooms is always a surefire party hit!1 (16-ounce) package whole fresh mushrooms4 ounces bacon1 (8-ounce) package cream cheese, softened3 tablespoons chopped fresh chivesPaprikaWash mushrooms and remove stems; drain on paper towels. Cook bacon in a frying pan until crispy; drain on paper towels. Cool and crumble cooked bacon. In a small bowl, combine bacon with cream cheese and chives. Fill mushroom caps with cream cheese mixture. Place on a lightly ...

My Fabulous Cooking Show: Shrimp Rolls

https://www.youtube.com/watch?v=ahNbNjEgbwk Shrimp Rolls1½ pounds medium shrimp, peeled and deveined2½ cups shredded mozzarella cheese¼ - ½ cups olive oil1 green onion, chopped1 tablespoon dried oregano¼ - ½ teaspoon garlic salt5 sausage rolls or sub rollsPreheat oven to 350 degrees. Line a baking sheet with aluminum foil and spray lightly with cooking spray. Cook shrimp in boiling water until just pink. Remove, drain and place in a large bowl. Add shredded mozzarella cheese. Toss with olive oil. Mixture needs to be wet but not soggy. Stir in green onion, dried ...

My Fabulous Cooking Show: Palmetto Tortellini

https://www.youtube.com/watch?v=5c2zGYmRMRs&t=202s Palmetto Tortellini1 (12-ounce) beef smoked sausage or kielbasa1 (20-ounce) package refrigerated three-cheese tortellini2 to 3 cups broccoli florets2 (15-ounce) jars Alfredo sauce2 cups shredded mozzarella cheeseDiced tomatoesChopped fresh Italian sausagePreheat oven to 350 degrees. Spray a casserole dish with cooking spray and set aside. Slice smoked sausage into bite-sized rounds and place in a large bowl. Add uncooked tortellini, broccoli florets and Alfredo sauce. Mix well to combine. Spoon tortellini mixture ...