2 results for tag: thanksgiving


My Fabulous Cooking Show: Pineapple Au Gratin

https://www.youtube.com/watch?v=UMW8xCxDdpE&t=2s Pineapple Au Gratin2 (20-ounce) cans chunk pineapple, drained6 tablespoons all-purpose flour1 cup sugar2 cups shredded sharp cheddar cheese1 stick butter, melted1½ sleeves butter-flavored crackers, crushed (Ritz)Preheat oven to 350 degrees. Mix together pineapple, flour, sugar and cheese. Place in a greased casserole dish. Sprinkle crushed crackers on top. Drizzle with melted butter. Bake, uncovered, for 20-30 minutes or until heated through. Serves 8.The writer owns Catering by Debbi Covington and is the author of three cookbooks, Celebrate Beaufort, Celebrate Everything! and Dining Under the ...

These are a Few of My Favorite Things

Who doesn't love a green bean casserole made with canned cream of mushroom soup and canned fried onion rings? We all grew up with some version of cream-drowned green beans at Thanksgiving. We love the old recipes because they remind us of family, happy times and traditions. Growing up, our family had a large Thanksgiving Day meal. Mama cooked for days, we scarfed it all up in less than twenty minutes, and then Mama washed dishes for days. She was a kitchen saint. These days, Vince and I celebrate Thanksgiving with some of our dearest friends. The hosts prepare the turkeys and ham and all I have to do is take a “dish.” My contribution to our annual ...