2 results for tag: white chocolate
What a fun time of year to be in the kitchen! I love preparing all of the savory goodies and sweet treats that I grew up with at Christmastime. This is the time of year for sausage balls, cheese straws, baby fruitcakes and yule logs. I've been feeling inspired to try some new sweets recipes. With a holiday party at our house on Saturday night, this week was the perfect time to experiment. All of the goodies in this issue are yummy and very easy to whip up. They'd be fun and simple to make with children who like to play in the kitchen. While I'll be serving them as cocktail party desserts, they would also be excellent gifts for friends, neighbors and ...
Just in time for Easter! Bunny Chow 1 (3.3-ounce) bag microwave popcorn (about 4 cups) 1 (8-ounce) package Pepperidge Farm goldfish pretzels 2 cups Crispix cereal 1 (12-ounce) package white baking chips 1½ cups dark chocolate Easter m&m's Pop popcorn according to package directions. Spread popcorn, pretzels and cereal on a baking sheet. Melt baking chips in microwave according to package directions; drizzle melted chips over mixture on baking sheet. Gently stir to coat evenly. Let harden for 30 minutes. Break pieces apart and add m&m's. Store in an airtight container. Makes about 10 cups. www.cateringbydebbicovington.com