My Fabulous Cooking Show: Buttered Popcorn Crème Brûlée

https://www.youtube.com/watch?v=VjYP2ysqdKk Buttered Popcorn Crème Brûlée1 cup heavy cream¾ cup milk4 cups popped buttered popcorn6 egg yolks1/3 cup sugar¼ teaspoon salt1 teaspoon vanilla extractExtra sugar for caramelizingExtra popcorn, to garnishPreheat oven to 350 degrees. Boil a kettle of water. Place heavy cream in a medium pot and bring to a very low simmer. Turn heat off, add the buttered popcorn and stir to saturate the kernels. Allow the cream mixture to steep with the popcorn for 10 to 15 minutes; strain the liquid through a fine mesh sieve into a small pitcher, pressing the solids with the back of a spoon to release as much of the ...